Ayurveda Food Alchemy
Become Your Own Food Alchemist
The Ayurveda Food Alchemy course is made up of four fundamental pillars. Each pillar supports you in understanding the concepts and principles that are taught. On your journey to becoming a Food Alchemist you learn:
Learn the foundation of Ayurveda and the principles of balancing your being.
Distinguish the effects that foods and spices have on our body and some of their medicinal properties.
Assemble balancing meals for You as an individual at any moment or time, using the principles shared.
Develop and/or sharpen your subtle body awareness to become in tune with your bodies communication with You
Welcome
About Your Instructor
Intro to your Kitchen Sadhana
Eating Ritual: 6 Powerful Eating Habits to Transform your Health
FREE PREVIEWCooking with Stainless Steel
Intention for Ayurveda Food Alchemy Course
Svadyaya: 5 Day Food Journal
Jnana Module: Introduction to Ayurveda
Kitchen Sadhana: Ghee
Kitchen Practicum: Kitchari
Kitchen Practicum: Depana and Pachana
Introduction To Ayurveda Quiz
Jnana Module: The Nervous System
The Physiological Sigh
Breathing Breaks
Nervous System Overview
Jnana Module: Agni/Digestive Fire
Overview of Agni
Agni/Digestive Fire Quiz
Agni Reference Cards
Meditation for Digestion
Pancha Mahabhuta (Five Element) Guided Exploration
Jnana Module: Pancha Maha Bhuta Part 1
Jnana Module: Pancha Maha Bhuta Part 2
Svadyaya: Pancha Maha Bhuta (Five Element) and Guna (Quality) Integration
Gurvadi Guna Reference Cards - 20 Guna or Qualities
Pancha Mahabhuta Reference Card
Jnana Module: Vata Dosha
Vata Dosha Quiz
Vata Dosha Quick Reference Card
Vata Dosha Imbalance Graphic
Kitchen Practicum: Black Sesame Cereal
Kitchen Practicum: Sweet Potato Lemongrass Coconut Mylk Curry/Soup
Vata Balancing Meditation